Display case in a Chinese bakery — illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo
Bread at a Massachusetts bakery — illustrative photo

Dianes La Patisserie

Your guide to this French bakery on 212 W Browning Rd, Bellmawr — hours, map, menu and directions.

French bakery Hours listed
Get directions (856) 931-6226 See the menu

Opening hours

 
Eastern Time

Checking hours…

Monday9 AM – 5 PM
Tuesday9 AM – 5 PM
Wednesday9 AM – 5 PM
Thursday9 AM – 5 PM
Friday9 AM – 5 PM
SaturdayClosed
SundayClosed

40 hours a week across 5 days. Holiday hours may differ.

Tap for directions

212 W Browning Rd, Bellmawr, NJ 08031

Google Maps Apple Maps Waze Bing Maps
Address212 W Browning Rd, Bellmawr, NJ 08031
Phone(856) 931-6226
StyleFrench bakery
CountyCamden County
Time zoneEastern Time

About Dianes La Patisserie

You will find Dianes La Patisserie at 212 W Browning Rd in Bellmawr, close to the center of Bellmawr.

It is one of 6 bakeries and sweet shops we list in Bellmawr — about one per 1,974 people living in the city. Nearest alternative: Lovely Made Cakes at 130 W Browning Rd, 0.2 mi away.

The listed hours start at 9 AM and run as late as 5 PM, for about 40 hours across 5 days a week. Plan around Sunday: it is listed as closed that day.

What to order

Typical items at a French bakery like this one — the bakery's own selection may differ.

Full menu

Viennoiserie

  • Kouign-AmannA Breton pastry of laminated dough layered with sugar and salted butter, baked until the outside caramelizes into a toffee-like shell.
  • Brioche à TêteFluted brioche with a little topknot, rich with eggs and butter, yielding a golden, faintly sweet crumb.
  • Croissant au BeurreAn all-butter croissant with a honeycombed interior, shattering crust, and deep caramelized color from a long, slow proof.
  • Pain au ChocolatCroissant dough rolled around two batons of dark chocolate, flaky and buttery with bittersweet pockets.

Pain

  • Pain de SeigleRye bread with a dense, moist crumb and earthy sourness, traditionally served with oysters and salted butter.
  • Baguette TraditionMade only from flour, water, salt, and leaven, with a crackly crust, irregular holes, and a creamy, wheaty crumb.
  • Pain de CampagneA rustic country loaf blending white and whole-grain flours, leavened with levain for a thick crust and mild tang.
  • Pain aux NoixHearty whole wheat loaf packed with walnuts, earthy and faintly bitter, a natural partner for a cheese board.

Pâtisserie

  • OpéraThin almond sponge layers soaked in coffee syrup, alternated with coffee buttercream and ganache under a glossy chocolate glaze.
  • Tarte TatinUpside-down apple tart of butter-caramelized apples on a pastry base, deeply amber and soft-set, often served with crème fraîche.
  • Éclair au ChocolatLong choux pastry filled with dark chocolate pastry cream and topped with glossy chocolate fondant, crisp-shelled and creamy within.
  • Tarte au CitronSweet shortcrust shell filled with sharp, satiny lemon curd, sometimes crowned with torched Italian meringue.

Typical busy times

5 AM9 AM1 PM5 PM10 PM

Estimated from the opening hours and typical bakery traffic — not live data.

When to go

  • Weekday mornings are usually the rush, peaking around 9 AM.
  • For the widest choice, arrive within the first hour after opening — popular items can sell out by early afternoon.
  • The last hour before closing tends to be quiet, and some bakeries discount day-old bread then.
  • Closed on Sundays — plan weekend treats for Saturday.
Full hours

Photos

All photos
Display case in a Chinese bakery — illustrative photo
Illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo
Illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo
Illustrative photo
Bread at a Massachusetts bakery — illustrative photo
Illustrative photo

Visitor reviews

Write a review
No reviews yet. Been to Dianes La Patisserie? Your review helps other people decide — be the first to write one.

Questions about Dianes La Patisserie

What are Dianes La Patisserie's hours?
Dianes La Patisserie's listed hours are Mon–Fri: 9 AM – 5 PM; Sat–Sun: Closed. Holiday hours can differ.
Is Dianes La Patisserie open on Sunday?
No, Dianes La Patisserie is listed as closed on Sundays.
What time does Dianes La Patisserie open in the morning?
The earliest listed opening time is 9 AM on Monday.
Where is Dianes La Patisserie located?
Dianes La Patisserie is at 212 W Browning Rd, Bellmawr, NJ 08031. Tap the map on this page to open turn-by-turn directions.
What is the phone number for Dianes La Patisserie?
The listed phone number is (856) 931-6226.
What should I order at Dianes La Patisserie?
As a French bakery, typical picks include Kouign-Amann, Brioche à Tête, Pain de Seigle, and Baguette Tradition. See the full menu page for more.
What other bakeries are near Dianes La Patisserie?
Nearby options include Lovely Made Cakes (0.2 mi), Times Square Bagel (0.3 mi), and 151 Foods (0.4 mi).

Bakeries near Dianes La Patisserie

Lovely Made Cakes
Lovely Made Cakes130 W Browning Rd, Bellmawr
0.2 mi awayCake shop
Times Square Bagel
Times Square Bagel367 W Browning Rd, Bellmawr
0.3 mi awayBagel shop
151 Foods
151 Foods151 Benigno Blvd, Bellmawr
0.4 mi awayBakery
South Jersey CML
South Jersey CML130 Benigno Blvd, Bellmawr
0.5 mi awayBakery
Beck's Bagels
Beck's Bagels115 S Black Horse Pike, Bellmawr
0.5 mi awayBagel shop
Del Buono's Bakery
Del Buono's Bakery319 Black Horse Pike, Haddon Heights
0.7 mi awayBakery
Carmen's Deli
Carmen's Deli319 S Black Horse Pike, Haddon Heights
0.7 mi awayBakery
Ally's Bakery
Ally's Bakery603 N Black Horse Pike, Runnemede
1.2 mi awayBakery
All bakeries in Bellmawr6 bakeries on one map French Bakeries & PâtisseriesFind more near you Open right nowBakeries open at this moment near you